Start your mornings off with a little energy, and motivation with Mark's favorite Colombian Coffee. Sourced direct from the grower.
Region: Santa Marta, Finca Napoli's
Altitude: 1400-1700 meters
Cup Profile: Caramel, sweet chocolates, red fruits
Milling process: Double natural fermentation, fully washed
Aroma: Sweet, chocolate
Acidity: Medium High
Body: Medium High
Suggested as a Medium - Light Roast
Vegan, Gluten Free, Non-GMO